Black Tears Spiced Rum | Spiced with Coffee & Cacao | Bursts of Chocolate, light Espresso and Nougat | 70cl

Product Information

The bittersweet taste is what sets apart Black Tears from all other spiced rums, as well as its low sugar content, which is typical for Cuban rum. An enticingly smooth golden blend with deep chocolate flavours, an unexpected coffee kick, and a sweet chilli lingering finish. However, you can also accept or reject further cookies at any time or specify which of these cookies you would like to agree to. Made using the finest Cuban dry rum and natural spices including the Cuban pepper Ají Dulce, coffee and cocoa. The hot-sweet taste is what separates this rum from all other spicy rums, as well as its low sugar content (9g/L).

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Hello rum fans, I'm Steve the Barman, and I'm hoping these videos will help you drink, serve, and enjoy better-quality spiced rums.

This is a 40% spiced rum, and it's actually quite expensive for the spiced rums that I've been doing. It adds intricacy and intrigue to traditional rum drinks, and serves as a beguiling foundation for more daring inventions. Then, added to that, is very little, to no sugar at all, so quite the opposite to a lot of spiced rums. Queries relating to claims must be made within 48 hours of receiving the goods, otherwise claims cannot be guaranteed. Black Tears is produced using molasses sourced from four sugar mills in the Ciego de Avila province of the country.

Black Tears Spiced Rum marries Cuban rum and Cuban spices, with coffee, cacao and ají dulce, which is a sweet chilli pepper. Based on a Silver Dry rum from one of the best distilleries on the island, Black Tears is the first ever dry Spiced Cuban Rum on the global market.